Chef patron Galton Blackiston conducts a number of
half-day cookery demonstrations during the year to show guests how certain menus are prepared for harmonious results at the table. Additionally there are two,
three-day residential cookery courses. Since these activities are invariably over-subscribed early reservations are essential to avoid disappointment. Additional information is available on the 3 day residential course or half day courses. For the proposed schedule please look at the
Diary Dates page.