Michelin Star Fine Dining in Norfolk


Fresh Off the Press - Galton's Latest Book

Galton's latest book 'Hook, Line and Sinker' is now available to buy. HAPPY NEW YEAR

Morston Hall Scoops a 4th AA Rosette

We are delighted to have been awarded a 4th AA rosette due to the exceptional standard of our cuisine.

2017 Newsletter out now call for your copy

Cookery dates & wine evenings out now for 2017

Wine Evenings

Ruinart Champagne evening with Mark Thomson 18th May 2016 Summer wine evening with James Long 13th July 2016 Black tie wine evenings with James Long from Corney and Barrow will be on 18th & 25th November 2016

Quintessential English Commentator

Join Henry October 14th

Royal Norfolk Show

Join us at the Royal Norfolk Show

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