Morston Hall is a privately owned intimate country house hotel on the beautiful north Norfolk coastline. Dating back to the 17th century, the house has been transformed by owners Galton and Tracy Blackiston over the past 26 years. The Hall has 13 individually designed bedrooms, beautiful gardens and a Michelin-starred restaurant with a daily changing tasting menu. With miles of north Norfolk coastline to explore just a minute's walk from the hotel, Morston Hall is a tranquil retreat from the hustle and bustle.

The spectacular north Norfolk Coast provides an ideal place for guests to relax and recharge. On the local information page are listed a number of interesting places to visit or activities to enjoy, for example Sandringham and boat trips to see the seals.

We treasure our guests, who come from all over Britain - and increasingly from Europe and abroad - to experience our warm hospitality and famous food and wine. Tracy and Galton Blackiston look forward to greeting you in person in the near future. Tariffs for accommodation, dining etc, are given on the respective pages. 

Please browse through recent reviews including a Sunday Telegraph Magazine 9.75 out of 10. It proclaimed: "There is so much about Morston Hall, it's so perfect it's hard to know where to begin. The warmth of the staff and the charm of the place were omens." 

In 'Top Award goes to Galton Blackiston of Morston Hall', you can find: "The Michelin-starred culinaire has been voted the Hotel and Restaurant Chef of the Year by the Craft Guild of Chefs. Galton beat off other Michelin-starred chefs to take the award at a ceremony at the Dorchester Hotel in London... everyone was there including Gordon Ramsey".

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Special Offers

Dine & Dream

Experience Morston Hall with an overnight stay, tasting menu and full breakfast. 

One-night stay with room rates from £165 - £190 per person based on two sharing a room. Inclusive of dinner and breakfast. Available from Sunday to Thursday during January to April and from September to December. Excludes Fridays and Saturdays, public holidays, Valentine’s day, Christmas week and New Year’s Eve.

Summer Sparkle

Relax with Champagne on arrival and two nights' dinner in our award-winning restaurant. 

Two-night break with room rates from £730 - £790 per double room. Inclusive of dinner on both evenings, breakfast and a half bottle of Champagne on arrival. Available during May and June. Excludes Saturdays and public holidays. If this sounds the ideal break for you, please click below to enquire today.

Escape Route

Escape to the north Norfolk coastline for three nights of gastronomic indulgence from the moment you arrive.

Three-night break with room rates from £940 - £1,090 per double room. Inclusive of dinner each evening, breakfast and a Morston Hall cream tea on arrival.  Available on three consecutive nights during January to April and from November to December.  Excludes Saturdays, public holidays, Christmas week and New Year's Eve.