On Sundays we serve a four-course set lunch menu with choice of dessert, offering the perfect way to spend a Sunday with the whole family.
Enjoy canapés in our garden conservatories from midday before sitting down to lunch at 1pm in the restaurant.
Please contact our reception team for reservations or for further information.
Price £55.00 per person
Norfolk Peer Potato Velouté Parmesan
North Sea Plaice Cauliflower Curry and Sauternes
Local Dexter Beef Pomme Marquise Red Wine Jus
Blackcurrant Delice White Chocolate Ice Cream
Apricot Soufflé Yoghurt Sorbet
Selection of Artisan Cheeses
(Supplement of £6.50)
Morston Hall Chocolates