Join Galton and his team in the kitchen for his seasonal cookery demonstrations. Watch a host of dishes being prepared and have the opportunity to discuss all things culinary! The demonstration is followed with a light lunch of the dishes.

 For all half-day demonstrations at Morston Hall participants are asked to arrive in time for coffee and homemade biscuits at 10am. The demonstrations begin at 10:30am, drawing to a close at around 2pm, after a light lunch with a glass of wine.

Please call reception to book your place now on 01263 741041

Price for 2019: £90 per person. 

2019 Cookery Demonstrations

Spring is in the Air

March 19th & 26th

'Spring Fish are Running'

April 2nd & 16th

Meat Feast

May 14th & 21st

Clever Canapés & Summer Delights 


June 4th & 11th

Birds of a Feather


October 1st & 8th

Festive Flourishes

December 3rd