DINNER
Our seven-course tasting menu changes daily. Due to the nature of our set menu, apart from dairy free and vegan diets, we will of course be delighted to cater for food intolerance's and allergies subject to us being given prior notice on reservation. For any questions or concerns please contacts us.
Enjoy a gastronomic delight at your table in the restaurant commencing around 6:30pm.
Join us for dinner from Tuesday to Sunday. Please contact our reception team for reservations or for further information.
Price £135.00 per person and a deposit of £30.00 per person will be required when booking
Sample menu
Norfolk Peer Potato Velouté Pomme Souffle
*
Cromer Crab Ravioli Spinach Bouillabaisse
*
Duchess Potato Broad Beans Girolles Bonne Femme
*
Cornish Turbot Crème fraîche Beurre Blanc
*
Norfolk Poussin Peas Garden Mint Poussin Jus
*
Dark Chocolate Cherry Hung Yoghurt
*
Apricot and White Chocolate Tart Nutmeg Creme Patissiere
Cheese from our Trolley
(Supplement £17.50)
*
Dinner
Sunday Lunch
Afternoon Tea
